Who doesn’t love pizza? It’s a go-to comfort food that satisfies our cravings and brings people together. But what if we told you there’s a way to make pizza even more delicious and convenient? Enter the Air Fryer Garlic Toast Pizza. This delightful twist on a classic recipe combines the beloved flavors of garlic bread with the cheesy goodness of pizza. In this blog post, we will explore the step-by-step process of making these mouthwatering Air Fryer Garlic Toast Pizzas and discover why they are a must-try for pizza lovers everywhere.
The Perfect Crispy Base
To start off, we need the perfect base for our Air Fryer Garlic Toast Pizzas – garlic toast! Instead of making the dough from scratch, we’ll be using Pepperidge Farm Garlic Toast. This ready-to-use option saves us time and effort, while still providing that irresistible garlic flavor. Simply place the garlic toast slices in the air fryer and set the temperature to 390 degrees for 3 minutes. This quick step ensures that the base becomes crispy and golden, setting the stage for the ultimate pizza experience.
Layering the Flavors
Once the garlic toast slices are perfectly toasted, it’s time to layer on the flavors. Start by spreading a generous amount of pizza sauce on each slice. The tangy and savory sauce adds depth to the dish, complementing the garlic and cheese. Next, sprinkle a generous amount of shredded mozzarella cheese on top of the sauce. The creamy and melty cheese will create that classic pizza pull we all love. Finally, add a layer of pepperoni slices, or for a healthier option, turkey pepperoni. The combination of the slightly spicy pepperoni with the gooey cheese and garlic-infused bread is simply irresistible.
The Air Fryer Magic
Now that our Air Fryer Garlic Toast Pizzas are beautifully layered, it’s time to let the air fryer work its magic. Place the prepared pizzas back into the air fryer and set the temperature to 390 degrees for an additional 3 minutes. This step allows the cheese to melt to perfection, creating a gooey and bubbly topping. The air fryer’s high heat ensures that the garlic toast remains crispy on the outside, while the cheese and toppings become irresistibly gooey and flavorful.
Repeat and Enjoy
Once the first batch of Air Fryer Garlic Toast Pizzas is done, it’s time for round two. Remove the pizzas from the air fryer and repeat the process with the remaining slices. This recipe yields a total of 8 individual pizzas, making it perfect for a small gathering or a family meal. The convenience of the air fryer allows for quick and easy preparation, making it a great option for busy weeknights or impromptu pizza cravings.
the Air Fryer Garlic Toast Pizza is a game-changer for pizza enthusiasts. By combining the convenience of ready-made garlic toast with the deliciousness of traditional pizza toppings, this recipe offers a unique and mouthwatering twist on a classic favorite. The air fryer’s ability to create crispy yet gooey pizzas in a matter of minutes adds to the appeal of this recipe. Whether you’re hosting a pizza night or simply looking for a quick and tasty meal, the Air Fryer Garlic Toast Pizza is sure to satisfy your cravings. Give it a try and prepare to be amazed by the perfect blend of flavors and textures that this recipe offers.
| Prep Time | 4 minutes |
| Cook Time | 6 minutes |
| Servings | 8 |
| Calories | 300 kcal |
Ingredients
- 1 box Pepperidge Farm Garlic Toast (8 slices)
- 1 12 oz jar pizza sauce
- 2 cups shredded mozzarella cheese
- 24 slices pepperoni (or turkey pepperoni)
Instructions
- Place 4 garlic toast slices in the air fryer. Set the air fryer to 390 degrees for 3 minutes.
- Remove the garlic toast slices. Top each with pizza sauce, cheese, and 3 slices of pepperoni.
- Put them back into the air fryer and set to 390 degrees for 3 more minutes. Remove and repeat with remaining pizzas.
